Why choose DeepClean?
Highest quality cleaning service
We pride ourselves in our quality standards for deep cleaning commercial kitchens and understanding the importance to our customers of getting the delivery of our service right first time. Our Pre clean planning processes and post clean sign off and reports ensure you get the best possible service. The removal of grease from ducting is just one of our key focuses, as well as cleaning all cooking equipment and structural elements.
Every commercial kitchen is different and therefore we understand that a bespoke cleaning solution has to be flexible to deliver everything you need and not cleaning services you don’t need. Every contract we undertake starts with a survey carried out by one of our highly trained Surveyors. They will discuss with you your current cleaning regimes and the challenges you face before then carrying out a detailed survey of your kitchen and its equipment. From this a detailed cleaning regime is then created highlighting areas of focus and recommended frequencies. Our teams work around the clock which means we can schedule your clean for end of service to avoid down time and loss of revenue.
Our service crews cover all areas from Manchester and Sheffield down to London and Bristol, where one of our local team of Cleaning Specialists can carry out your Kitchen and Kitchen Extraction Deep Clean.
Cleaning Services are never subcontracted
All cleaning operatives attending your premises are employed by us… we never subcontract cleaning services. With this business model, we aim to have full control over the quality standards and consistency in the cleaning solutions that we deliver. Our staff are fully trained by us ensuring we deliver the highest quality service every time.
Fully accredited team
We are B&ES accredited, SafeContractor approved and Constructionline accredited. We keep up to date with the latest regularity requirements such as TR19 for grease removal from commercial kitchen extraction systems. Making sure that our customers have everything they need to remain compliant with all kitchen safety standards is a key priority.
Our cleaning solutions are carried out by professional cleaning operatives who have taken all the necessary training and health and safety certification. Cleaning Operatives are led by an experienced cleaning solutions Team Leader at all times.
Our clients need to have a cleaning solution that safeguards their business from the risk of fire, and helps them adhere to food safety & hygiene regulations. After each clean you will receive the relevant certification and post clean reports you require for compliance.